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Feast on Simplicity

Dive into 5-Ingredient Magic Today!

Welcome to my little corner, ​where I value both time and ​nourishment dearly!

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Healthy Eating Made Easy:

From a mother's perspective, ​ensuring meals are tasty and ​wholesome with minimal fuss.

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Nutritional Info Provided

Helps families choose meals that ​are good for health and delicious.

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45 Simple, 5-Ingredient Recipes

Quick to prepare, these recipes ​balance flavor, nutrition, and cost.

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Balanced Nutrition Focus

Recipes blend deliciousness with ​wellness, incorporating proteins, ​carbs, and essential nutrients ​from a mother's perspective.

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Designed for Busy Families

Easy, nutritious, and budget-​friendly recipes for time-​strapped parents.

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Straightforward Cooking

No complex methods or long ​shopping lists, just simple, ​effective recipes.

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In today’s whirlwind of a world, I know firsthand ​how tough it can be to whip up meals that are both ​healthy and delicious while also juggling work, ​kids, and all those endless to-dos. That’s exactly ​why I put together "Simple and Nutritious: 5-​Ingredient Family Favorites." It’s my little ​treasure trove of 45 easy, budget-friendly recipes ​that are perfect for us busy parents. I focused on ​making each recipe simple, using just five ​ingredients to bring out rich flavors and nutrients ​without the fuss.

What I love about this cookbook is its dedication ​to balance—not just in taste, but in nutrition too. ​As a mom, it’s super important to me to serve tasty ​meals and promote good health. I made sure each ​dish is a blend of essential proteins, carbs, and ​nutrients, so we’re all getting what we need. Plus, I ​kept everything straightforward, with quick steps ​and no need for long grocery lists or complicated ​methods. And, because I know we all like to keep ​an eye on what we’re eating, I’ve included the ​nutritional values for every recipe.

Join me on this easy-cooking journey, and let’s enjoy creating dishes that are as ​nourishing as they are delightful, one 5-ingredient recipe at a time.

Try Out My Children’s Favourite Recipe!

Meet my children's all-time favorite breakfast: Banana-Blueberry Oat Pancakes!

This recipe has won their hearts not just for its irresistibly delicious taste but also for the fun we have making it ​together! Starting with the simple joy of peeling and chopping bananas, to the magic moment when oats transform into a ​smooth batter in the food processor, each step is filled with anticipation and giggles. The addition of eggs brings ​everything together into a perfect blend, and a dash of baking powder makes sure our pancakes fluff up just right. The ​final touch, folding in vibrant blueberries, turns the batter into a canvas of color and flavor.


Cooking these pancakes is a little morning adventure, watching for the bubbles to tell us when to flip them to golden ​perfection. Served warm, each pancake is a hug on a plate, especially when we sprinkle more blueberries on top. It's ​more than just a breakfast for us; it’s a celebration of healthy, joyful eating. Packed with the antioxidant goodness of ​blueberries and the satisfying fullness from oats, these pancakes are our guilt-free start into any day. Whip up a batch ​and see how this delightful blend of flavors and nutrients brings joy to your family's morning routine!

Here’s what you’ll need for a batch that serves four with smiles all around:

  • 1 cup old-fashioned oats
  • 2 ripe bananas
  • 2 eggs
  • 1 cup fresh or frozen blueberries
  • 1/2 teaspoon baking powder

Peel and chop the bananas.

Put the bananas and oats in a food processor. Blend them until smooth.

Add the eggs and blend again until everything’s mixed well.

Throw in the baking powder and give it a quick blend.

Use a spatula to gently mix in the blueberries. Try not to stir too much.

Heat up a non-stick pan over medium heat. Scoop 1/4 cup of the batter for each pancake onto the pan.

Wait for bubbles to appear, then flip them over. Cook until they’re golden brown.

Serve them warm, and if you like, add some more blueberries on top.

nutritional values

(approximate, per serving)

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230 kCal

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7g

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6g

Diet and Nutrition Wheat (carbohydrate)

40g

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6g

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16g

Note: Nutritional values are approximate and can vary based on specific ingredients and serving sizes.

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© 2024 by Natasa Ruperts (UniqueDigiArt). All Rights Reserved.